Walnut or Pecan Crecents
Author: Karen Schumacher
Recipe type: Dessert
- 1 cup Butter
- 1 cup Powdered Sugar (Sifted)
- 1 tsp Vanilla
- 2 cup Nuts (Ground or Finely Chopped)
- 2¼ cup Flour (Sifted)
- Cream butter and sugar, add vanilla. Alternately add flour and chopped nuts.
- Mold with fingers. Bake at 350F for about 20 minutes.
- Cool and coat with powdered sugar.